The Human Touch Chefs Group
Our Upcoming Dinner

Our Fall Fund Raising Dinner
“A Taste Of Pacific Northwest Fresh”
A True Farm To Table Pairing Dinner

Monday Night September 15, 2014
At The Prestigious Rainier Golf & Country Club In Seattle
Reception 6pm
Dinner 7pm

Featuring:
Appetizers Paired With Pacific Northwest Beers
Dinner Paired With Pacific Northwest Wines
Dessert Paired With Pacific Northwest Roasted Coffee

Chef Laurel Khan - Mackinaws, Chehalis WA - Appetizer
Chef Ben Downey  - Amy’s On The Bay Port, Orchard WA- Appetizer
Chef Justyn Chartier  - Alderbrook Resort, Union WA - Appetizer
Chef Matt Branscum - Rainier Golf & Country Club, Seattle WA - Appetizer
Chef Crystal Robinson - NYR Organics & Alderbrook Resort, Union WA - Soup
Chef Thomas Humbock - Swing Wine Bar, Olympia, WA - Salad
Chef Mike Holbein - Olympia Seafood & Holbein Catering, Olympia WA -Entrée 1
Chef Monica Carvajal-Beben - Smoking Mo’s, Shelton WA - Entrée 2
Chef John Clark - Rainier Golf & Country Club, Seattle WA -Entrée 3
Chef Andrew Garcia - The Markets, Bellingham WA -Dessert
Chef Ed Lintott - Northwest Chef Products & Founder HTCG, Olympia WA - MC
Chef Joe Francis - Offut Lake Resort, Tenino WA - Education Presenter
Sarah Joy Smith - Olympia WA – Photo Journalist/Live Event Blogger

Event Notes
Number of Guest: 150 (19 Tables of 8)
Valet Parking
Door Prizes
Raffle Tickets
Espresso Bar – Sponsored by Royal Cup Coffee

Special Note: Our last 4 events have sold out!

FOR TICKETS CLICK HERE

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